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EVENTS

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BOOK YOUR NEXT EVENT AT NICHE 
Book your party with us at Niche. Your guests will be raving about your event for years to come! Email info@nichegeneva.com or call 630.262.1000 to get more info.
Candlelight Dinner

Event Details:

🗓️ Date: December 13

⏰ Doors Open: 5:30 PM

🍽️ Dinner Starts: 6:00 PM

Please note, that to secure your reservation, we request a credit card on file. Any cancellations made within 48 hours of the event or in the case of a no-show will incur charges equal to the full amount, inclusive of tax and gratuity.

Please call 630-262-1000 for reservations or inquiries.

4 course meal paired with optional wine pairing⁠ ⁠
$100 for food⁠ + $45 for the wine pairing⁠ ⁠

Our talented chefs, Wes Childs, and Chris Zanoni have curated a delightful menu perfectly complemented by sommelier Vince Balistreri's selection of exquisite wines.

Anticipate a splendid evening, brimming with the warmth of family and friends, enhanced by delectable cuisine and delightful drinks to nourish your mind, body, and soul this holiday season.

Secure your reservation for an unforgettable experience. 

First Course
Grilled octopus, cilantro croquetta, sauce Étouffée, frisee, pickled shallot, lemon curd
Wine: Stolpman, Roussanne, Ballard Canyon, California 2018

Second Course
Crab & Brie bisque, pumpernickel crouton, pork belly, celery, carrot, pearl onion, calabrian oil
Wine: La Fete De Rose, Rose, Cotes De Provence, France 2022

Third Course
Grilled Venison loin, sweet potato - goat cheese Pave', charred broccolini, pickled blackberry, pomegranate, juniper veal jus

Wine: Plaugier, Sablet, Cotes Du Rhone, France 2021

Dessert
Paris Brest, gingerbread mousse, dark chocolate cremeaux, toasted marshmallow fluff, candied hazelnuts, roasted plum caramel
Wine: Haut Charmes, Sauternes, Sauternes, France 2017

Christmas Eve Dinner

Event Details:

🗓️ Date: December 24

⏰ Doors Open: 5:30 PM

🍽️ Dinner Starts: 6:00 PM

Please note, that to secure your reservation, we request a credit card on file. Any cancellations made within 48 hours of the event or in the case of a no-show will incur charges equal to the full amount, inclusive of tax and gratuity.

Please call 630-262-1000 for reservations or inquiries.

3 course meal paired with optional wine pairing⁠ ⁠
$85 for dinner + $40 for the wine pairing⁠ ⁠

Join us for a Christmas Eve celebration featuring an exquisite 3-course dinner crafted by Chefs Wes and Chris.  Enhance your meal with our optional wine pairing for an extra touch of delight. Don't miss out on this culinary celebration!

Secure your reservation for an unforgettable experience. 

First Course
Sambal & tamarind glazed confit chicken hind quarter, endive, Treviso, smoked shallot vinaigrette, figs, burnt onion cream
Wine: Belle Glos “Blanc de Noir”, Sonoma County, California 2022 Rose

Second Course
Roasted beef tenderloin, goat cheese & parsnip puree, honey glazed baby beets, pickled garlic – brown butter espuma
Wine: Chateau Puynormond, Saint-Emilion, France 2019 Bordeaux

Third Course

Sticky toffee pudding, roasted and bruleed apricot, ginger ice cream, pecans

Wine: Pierre Delize, Sparkling, France NV

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