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MOET & CHANDON DINNER
SOLD OUT
Don't miss out on an evening filled with exquisite flavors and top-of-the-line bubbles! Join us for our special Moët and Chandon Champagne dinner, featuring Dom Perignon. An unforgettable night awaits!

Wednesday, June 14
Doors open at 5:30 Dinner is at 6:00
- $175 per person -
PASS COURSE
King crab, melon, & prosciutto skewers, cucumber - basil oil
Paired with Moët Ice
FIRST COURSE
Seared Scallop, preserved meyer lemon cream, butter poached courgettes, pumpernickel crumble
Paired with Moët Imperial Brut
SECOND COURSE
Poussin Roulade, morel & ramp sausage, celeriac mousse, bergamot chicken jus
Paired with Moët Imperial Rose'
THIRD COURSE
Seared Halibut, Jonah crab - vidalia onion soubisse, champagne soaked mustard seeds, couscous, cured egg yolk, foie gras
Paired with Dom Perignon 2013
DESSERT
Japanese cheesecake, grilled lemon curd, cream cheese mousse, blueberry
Paired with Moët Nectar
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