top of page

DINNER MENU

Untitled-2 (11).png

*items are subject to change, we will update the food daily.  â€‹

​

Starters & Small plates

​

Warm Pretzel Twists 

warm bacon & cheddar dip, spiced maple, bacon fat powder​​​​​

 

Artisan Cheese Plate
toasted nuts, preserves, fresh fruit, house crackers

 

Confit Duck Leg

ancho - honey glaze, goat cheese espuma, salsa seca, mojo verde, root vegetable chips - GF​

​

Duck Wings

tempura, sweet & spicy Thai chili sauce, scallion, sesame

​

Niche Burger​

​Brioche, steak sauce, B&B pickles, white American cheese, maple black pepper bacon, herb garlic frites

​

Potato Pierogis

braised oxtail, Havarti cheese, crispy fingerlings, dill, apple, chive, caramelized onion & white peppercorn cream

​

Soup & Salad

 

Purple Kale

sweety drop peppers, crispy garbanzo beans, pickled shallots, basil, mint, orange supreme, tahini – orange vinaigrette -GF

 

​Baby Gem

fried olives, whipped goat cheese - yogurt, crispy speck, pickled cherry, sunflower dukkah, caramelized carrot vinaigrette 

​

Soup
ask your server for tonight's selection

 

Entrees

​

Loch Duart Salmon

butterbean - rutabaga succotash, bacon, hush puppies, piquillo & Esplette pepper puree’, blood orange, Maltaise sauce​

 

Confit Wagyu Beef Cheeks

Cajun tomato gravy, smokey Gruyere grits, scallion  - GF

 

​Grilled Petite Tender

crab - parmesan stuffed portobello, mushroom duxelles, sauce chasseur

​

Green Circle Farms Half Chicken

dirty Carolina gold rice, nduja étouffée, crab beignets, chicken fried pickled vegetables, pommery sauce

​​

14 oz Prime Ribeye

Cafe De Paris butter, horseradish jus, herb garlic frites

​

Grilled Lamb Chop

herbed caper anchovy marinade, celeriac puree’, thumbelina carrots, fig mostarda, Madeira jus - GF

 

Seared Scallops

coconut broth, miso - honey glazed sweet potato & shishito, pickled Fresno, Thai curry lotus root chip, five spice - coconut peanut crumb, Thai basil, cilantro, radish, Thai curry oil​​

 

​Potato Gnocchi

roasted garlic meatballs, red sauce, salsa verde, burrata, black pepper oil

​

Side Dishes            

                                                                                                    

Crispy Brussels Sprouts - Single & Share sizes​

​

Bone Marrow Fried Rice & Soft Egg - Single & Share sizes

​​​​                       

Desserts

 

Carrot Cake

brown butter cream cheese icing, pineapple compote, pepita praline, crispy carrot ribbons, mandarin swirl sherbet

 

“Banana Split”

banana mousse cake, cocoa almond crumb, banana caramel, strawberry anglaise, chocolate magic shell, charred banana ice cream - GF

​

Vanilla Bean Canelé

 red velvet cake puree, white chocolate cremeux, fresh raspberry, coconut cookie crumble, chocolate raspberry sorbet

​

Dark Chocolate Pot de Crème

salted caramel whipped ganache, togarashi caramel corn, sesame brittle. golden kuri squash frozen yogurt - GF



COTTON CANDY - ALL YOU CAN EAT

​

Ice Cream Scoop - Fresh Mint Brownie, Strawberry-Almond, or Sesame Caramel Banana 
All scoops come with chocolate sourdough pizzelle and cookie crumb

​

                               

​​

                                  

  • Facebook - Black Circle
  • Instagram - Black Circle

2023 NICHE RESTAURANT. Powered by Go.Zoek.com

bottom of page