top of page

DINNER MENU

Menu (3)_edited.jpg

*items are subject to change, we will update the food daily.  ​

Starters & Small plates

 

House Made Brioche Loaf
honey, lavender, sea salt, cinnamon butter

Artisan Cheese Plate
toasted nuts, preserves, fresh fruit, house crackers

Niche Burger

CDK farms grind, house made brioche, caramelized onion-horseradish, melty Butterkäse cheese

Steam Buns

honey walnut shrimp, yuzu aioli, sweet & sour pickled squash, gem lettuce

Grilled Bread Cheese

chicken rillettes, peach preserves, frisee greens, toasted sunflower seeds
 

Sourdough Spaghettini

miso & gochujang dashi broth, chasu pork, pickled sesame mushrooms, ginger ponzu cabbage slaw, soft-boiled duck egg, black garlic oil, blood orange & lime “caviar”, scallions

Soup & Salad

 

Baby Spinach

radicchio, crispy sweet potatoes w/maple toffee, pickled blackberries, toasted pepitas, feta, balsamic- maple vinaigrette - GF

Roasted Petite Beets

arugula greens, whipped goat cheese yogurt, cilantro pesto, orange supreme, crispy soppersata, candied garlic - GF

Baby Gem

creamy manchego dressing, cured egg yolk, crispy puffed quinoa - GF
 

Soup
ask your server for tonight's selection

 

Entrees

 

Seared Alaskan Halibut

Artichoke - marbled potato hash, bacon, saffron goat cheese, charred pepper - cornichon relish, frisee', pickled shallot - GF

 

Green Circle Farms Half Chicken

Crispy falafel panisse, pickled peach salad, cucumber raita, lemon vinaigrette -GF

Pan Roasted Loch Duart Salmon

Forbidden rice pilaf, baby bok choy, kumquat - pepita mostarda, caramelized coconut sauce, toasted sesame - GF

14 oz. CDK Farms Ribeye

Crispy smashed fingerling potatoes, blistered shishitos, charred and pickled knob onions, chimmichurri - GF

 

Seared Yellowfin Tuna

Sauteed fregola, castelvetrano olives, pickled ramps, charred rapini, romesco sauce 

Coffee Rubbed Lamb Sirloin

Smoked sweet potato, charred pearl onion, chanterelles, pickled fennel, arugula, sour cherry - guajillo pepper jus - GF


Slow Roasted Short Rib

Caramelized onion agnolotti, cauliflower puree, braised fennel, apricot, parmesan crumble

 

            

Side Dishes            

                                                                                                    

Crispy Brussels Sprouts       Single  or  Shareable Sizes                        

       

Herbed Garlic Frittes     Single  or  Shareable  Sizes   

Fried Rice
Chinese sausage, Kimchi, Tamari, Scallion

                           

Desserts

 

Dark Chocolate namelaka-GF Ultra creamy chocolate pudding, miso caramel, preserved raspberries

Horchata tres leches -root beer sorbet, maraschino cherry gel, hazelnut, mini churros 

 

blueberry goat cheese empanada - cardamom ice cream, dulce de leche

 

Vanilla olive oil cake - vanilla mint panna cotta, blood orange curd, rainbow sherbet, macadamia, tajin

Cotton Candy

Flavor of the day

bottom of page