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DINNER MENU

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*items are subject to change, we will update the food daily.  ​

Starters & Small plates

 

House Made Soft Pretzels

artichoke, ramps, gruyere cheese, sea salt

Salmon Belly Crudo

wasabi aioli, tamari, cucumber, orange, green onion, bonito flake, furikake rice chips, sesame - GF

Niche Burger

CDK farms grind, brioche, caramelized onion-horseradish, melty Butterkäse cheese

Goat Cheese Waffle

short rib marmalade, pickled vegetables, frisee, apricot, radish- GF

Grilled Kielbasa

Kümmelweck bread, spicy black garlic mustard, bread & butter pickles

Artisan Cheese Plate
toasted nuts, preserves, fresh fruit, house crackers

Grilled Bistro Filet

basturma rub, tahini yogurt, charred & pickled grapes, lemon, greens- GF

Steamed PEI Mussels

peri peri broth, green garlic, smoked lamb bacon, patatas bravas, shaved fennel, fresh herbs, grilled sourdough

Soup & Salad

Belgian Endive

frisee greens, apple, cranberry, red onion, celery, warm bacon vinaigrette, sumac yogurt, toasted walnut Dukkah - GF

 

Baby Gem

pistachio muhammara, baby red beets, garlic poppyseed vinaigrette, toasted pistachio, cilantro, pomegranate

Soup
ask your server for tonight's selection

 

Entrees

 

Seared Black Cod

Toasted cous cous, yellow beets, white asparagus, harissa aioli, vadouvan puffed rice

 

Green Circle Farms Half Chicken

Chinese black rice, blood orange - miso glaze, shishito peppers, pickled napa cabbage slaw, spiced cashews -GF

Pan Roasted Loch Duart Salmon - spring peas, cauliflower puree, lump crab, orange, citrus cream, smoked trout roe, black pepper oil - GF

14 oz. CDK Farms Ribeye

Roasted ramps, patatas bravas, burnt garlic demi glace, smoked blackberry gremolata 

 

Grilled Swordfish

Cannellini beans, Nduja broth, braised greens, balsamic, preserved lemon - fenugreek yogurt, balsamic, capers, parsley - GF

Coffee Rubbed Lamb Sirloin

Smoked sweet potato, charred pearl onion, chanterelles, pickled fennel, arugula, sour cherry - guajillo pepper jus - GF

Pan Roasted Berkshire Pork Chop

Lemon creamed kale, roasted pearl onion, turnips, pickled mustard seed, apricot - GF

 

            

Side Dishes            

                                                                                                    

Crispy Brussels Sprouts       Single  or  Shareable Sizes                        

       

Herbed Garlic Frites     Single  or  Shareable  Sizes   

Fried Rice
Chinese sausage, Tamari, Scallion, soft egg

                           

Desserts

 

Orange pistachio Crème brûlée-  ricotta cremeaux, cannoli shell, chocolate olive oil cake, orange marmalade

 

Sticky toffee cake - banana pudding, rum - toffee sauce, honeycomb 

 

Chocolate peanut brownie - roasted strawberry & grape jam, caramelized peanuts, chocolate crumb, concord grape sorbet, marshmallow fluff - GF
 
Coconut Basque cheesecake - ube de leche, white chocolate cremeaux, toasted coconut crumb, rainbow sherbet- Gf

 

COTTON CANDY  - ALL YOU CAN EAT

                                

                                  

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