DINNER MENU
**items are subject to change, we will update the food daily.
Starters & Small plates
Warm Pretzel Twists
Butterkäse fondue, caramelized onion & whole grain mustard
Blistered Shishito peppers
new potatoes, chorizo romesco, cotija cheese, scallion - GF
Artisan Cheese Plate
toasted nuts, preserves, fresh fruit, house crackers
Seared Prawns
head on, coconut, red curry, lemongrass, compressed melon, trout roe
Fried Chicken
hominy & smoked cheddar gratin, sweet drop peppers, pickled corn, charred scallion cream, red onion jam
Niche Burger
CDK farms grind, house made brioche, caramelized onion-horseradish, melty Butterkäse cheese
Steam Buns
citrus brined pork, shishito pepper jam, pickled daikon radish, cilantro
Soup & Salad
Purple Kale
fire roasted peppers, fennel, crispy shallots, fried chickpeas, fresh herbs, feta cheese, orange - horseradish vinaigrette - GF
Burrata
mixed greens, pickled vegetables, ramp green goddess, roasted pepita granola - GF
Grilled Radicchio
shaved serrano ham, elderflower compressed strawberries, endive, red onion, honeydew melon, asiago cheese, balsamic - GF
Soup
ask your server for tonight's selection
Entrees
Green Circle Farms Half Chicken
wild rice, mirepoix, king trumpet mushrooms, puffed buckwheat, herb puree, black currant - juniper jus - GF
Seared Yellowfin Tuna
crispy sushi rice, sesame roasted baby vegetables, charred tomatillo, ginger puffed rice, wasabi, avocado - GF
Smoked Duck Breast
salsify grits, candied kumquats, braised swiss chard, roasted garlic, apple brandy bbq, pickled green grape salad - GF
Pan Seared Fjord Trout
Celery root hash, crispy marbled potatoes, sherried shitake mushrooms, roquette greens, tarragon vinaigrette, hollandaise - GF
Roasted Wild Stripe Bass
goat cheese cauliflower puree, beluga lentils, roasted ramp vinaigrette, meyer lemon jam - GF
CDK Ribeye Steak
tallow confit fingerling potatoes, roasted pearl onions, charred radicchio, pickled fennel, preserved beech mushrooms, port wine sauce
Grilled Petit Tender
sweet corn succotash, poblano goat cheese mousse, crispy masa cakes, smoked ramp chimmichurri, pickled chayote squash, corn nuts - GF
Side Dishes
Crispy Brussels Sprouts Single or Shareable Sizes
Herbed Garlic Frittes Single or Shareable Sizes
DESSERTS
Bad Habits
Strawberry cheesecake, milk crumbs, strawberry balsamic ice cream, balsamic glaze
when life gives ya lemons
Lemon thyme posset, buttermilk sponge, lemon sorbet, raspberries
Gelato Trio
Chocolate, Pistachio, Coffee
Cotton Candy
Flavor of the day