HAPPY NEW YEAR'S!

 

This New Year's, celebrate with Niche and Savor the Season!
Choose between 2 seating's.


First Seating
Friday, December 31, 2021
Doors open at 4:30
Dinner at 5:00
4 courses $100 - Optional wine pairing $40

First Course
Boudin Tamal - Pickled shrimp, roasted tomato – pork jus, esplette aioli
optional wine - 2018 Caymus Suison, Petite Sirah, Suison Valley, California

Second Course
Smokey Braised Kale Salad - crispy pork belly, apple butter, smoked maple, crème fraiche
optional wine - 2020 Bodegas Veiga da Princesa, Albarino, Rias Baixas, Spain

Third Course 
Grilled Bison Tenderloin - Sweet potato – goat cheese mousse, morello cherry, braised celeriac & rutabaga, pine nut gremolata, steak sauce
optional wine - 2017 No Girls “Double Lucky”, Red Blend, Walla Walla Valley, Washington

Dessert
Opera Cake- Champagne Joconde, brown buttercream, maple ganache, macadamia nuts, champagne gel, cranberry anglaise
optional wine - NV Charles Heidsieck, Champagne, France


Second Seating
Friday, December 31, 2021
7:30 start
6 courses $150 - Optional wine pairing $60

First Course
Boudin Tamal- Pickled shrimp, roasted tomato – pork jus, esplette aioli
optional wine - 2018 Caymus Suison, Petite Sirah, Suison Valley, California

Second Course
Smokey Braised Kale Salad- crispy pork belly, apple butter, smoked maple, crème fraiche
optional wine - 2020 Bodegas Veiga da Princesa, Albarino, Rias Baixas, Spain

Third Course
Poached & Fried Egg- Shaved truffle, creamy polenta, parmesan espuma, crispy pancetta
optional wine - 2018 Quilt, Chardonnay, Napa Valley, California

Fourth Course
Pan Roasted Seabass- Moroccan couscous, carrot top chermoula, spiced carrot puree, apricot
optional wine - 2020 Emmolo, Sauvignon Blanc, Napa Valley, California

Fifth Course
Grilled Bison Tenderloin- Sweet potato – goat cheese mousse, morello cherry, braised celeriac & rutabaga, pine nut gremolata, steak sauce
optional wine - 2017 No Girls “Double Lucky”, Red Blend, Walla Walla Valley, Washington

Dessert
Opera Cake- Champagne Joconde, brown buttercream, maple ganache, macadamia nuts, champagne gel, cranberry anglaise
optional wine - NV Charles Heidsieck, Champagne, France

Reservation for this event will only be taken by phone 630-262-1000.
Credit card is held for cancelations within 5 days of the reservation will be charged $25.00 per person.