I have a lot to be thankful in my life.  Times like this really give you time to sit down and realize this.  Niche has been my home for almost 14 years.  We have had so many special moments for us and I like to think or customers as well.  From folks coming in for our food, wine, booze, beer, special occasion, or just to talk to Rachel, or Brant at the bar.

I just want to let you know I am going to be here until they say I can’t.  I have to many people relying on Niche, and we are going to get through this. 

Thank you again for ordering or food, buying our bottles, and leaving money for the staff.  Every penny helps.  
It’s funny how much you miss something when it is taken away.  The servers/bartenders really miss doing what they do, and that’s waiting on you.  A lot of you have become friends and family.  

We are lucky to have such a great community.   Another 14 more years 

Miss you,
Vince Balistreri



Order by Phone From 4 p.m. to 7:30 p.m. 630.262.1000

Pick up from 4:30 p.m. to 8 p.m.

Delivery Now Available from 4:30p.m. to 8 p.m.

**items are subject to change, we will update the food daily.  

Small plates 

Pretzel Twists – Pickled pimento cheese & garlic honey $8

Tender Broccoli Florets (GF) - Sriracha aioli, crispy bacon, fried shallots $10

Cheese Plate – house made crackers, three berry jam, toasted nuts, fresh fruit $16

Niche Burger – Double griddle patties, Brioche, white cheddar, red onion, bibb lettuce, B&B pickles & garlic frittes $14

Salads & Soup

Bibb Salad (GF) – Fresh strawberries, cantaloupe, shaved prosciutto, red onion, candied pistachio, mint, meyer lemon – Champagne vinaigrette $12

Purple Kale Salad (GF) fire roasted peppers, shaved fennel, crunchy garbanzo beans, fried shallots, goat cheese, lemon vinaigrette & sesame seeds $9.5 

Grilled Za’atar Chicken Salad – Mixed greens, whipped feta cheese, kalamata olives, marinated cucumbers, tear drop tomatoes, pita chips & creamy piquillo pepper dressing $12

Thai Coconut – Crab Soup (GF) Straw mushrooms & baby vegetables $14


Black Pepper Tagliatelle – Chicken polpettine, piquillo pepper, Salsa verde & pine nuts $24

½ Amish Chicken (GF) – smashed fingerling potatoes, grilled radicchio & endive, pickled Haricot Vert, roasted garlic aioli $29 

Seared Loch Duart Salmon (GF) – beluga lentils, bacon, whipped salsify & goat cheese, Orange & frisee’, horseradish pomeroy sauce $28

Grilled Prime NY Strip Steak (GF) – Crispy butterball potatoes, blistered shishito peppers, Bagna Cauda $38

Share Sides

Caramelized Brussels Sprouts $9

Bone Marrow Fried Rice & Soft Egg $11

Herbed Garlic Frittes  $8

Crab mac & Cheese – cavatappi pasta, butterkasse fondue, spicy breadcrumb $15


Bubble Tea Eclairs (Set of 4) $12 Thai tea pastry cream, darlin chocolate whipped ganache, picked basil, and lemongrass compressed papaya

Funnel Cake (Set of 2) $12 black and blueberry jam, grilled blackberries, coriander, fennel, and buttermilk chantilly

COOKIES!  Chocolate Chip & Sea Salt ½ Dozen for $12 or Full Dozen for $20​


The Works: Cream cheese & Chocolate Ice Cream, Fudge Ripples, Chocolate Chip Cookie Dough, and Sea Salt Brownie Bites

Cotton Candy & Rhubarb Sherbet

Bourbon Butterscotch Ice Cream

Double Strawberry Sorbet

Mexican Hot Chocolate Gelato



$28 per person

Honey- Guajillo glazed chicken 

Bone marrow fried rice

Baby veg miso soup

Thai style soba noodle salad

Cured egg yolk pound cake w/ coconut, lychee, raspberry, & Soju


To Go Sausages on Saturday & Sunday 


House made Bratwurst Brats, Smoked Hot Links, and Chorizo Mix & Match 4/$16


Sausages will be poached in beer & ready to grill. They will NOT be hot & ready. We will Vacuum seal orders and they will be cold for them to use immediately or any day in the next week If refrigerated



Click here for full list

©2023 by Thyme. Proudly created with


Tel. (630) 262-1000

Fax. (630) 262-1017

14 S. Third Street

Geneva, IL 60134

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Wednesday - Saturday: 4:00 - 8:00

Sunday: 4:00 - 8:00