Niche Restaurant Temporarily Closing on March 23
We are excited to announce that we will be temporarily closing on Sunday, March 23 to re-open in April with a new look, feel and menu created by our new Executive Chef Chris Ayukawa, a former sous chef at Niche and most recently Chef at Hotel Arista.
Customers are welcome to dine with us through March 22. Our reopening date and refreshed concept will be posted later this month so stay tuned for the exciting updates!
Welcome to Niche Restaurant in Geneva, Il.
Patrons from all over the Fox River Valley and the Greater Chicago area travel to beautiful downtown Geneva, Illinois, to experience Niche’s constantly evolving menu of eclectic, American contemporary cuisine created with the freshest Midwest ingredients.
Fine dining at Niche is a mix of friendly service and unforgettable food and drink.
In addition to its cuisine, Niche Restaurant is recognized nationwide for its all-American wine list, hand-selected by general manager and wine director Vince Balistreri. The bar at Niche is also stocked with Vince’s personal selections of nearly 200 whiskies and a revolving selection of 100 beers from small U.S. producers.
Niche is just a short walk from the Geneva, Illinois Metra train station. Stop in to experience our small plates and handcrafted cocktails after work, or for a fresh, elegant, meal from Niche’s dinner menu that includes dishes ranging from refined versions of nostalgic favorites, to innovative and satisfying seasonal entrées.